By drinking pure water, you can avoid health problems and improve the taste of drinks and food. Plumbing makes it easier to perform household tasks, but does not always provide the proper quality of the liquid. Using different methods of purifying tap water for drinking at home, you can do without expensive filters.
Purification of water without a filter
Since the beginning of the last century, chemicals have been actively used to prevent the spread of infectious diseases among the population, transmitted by water. Disinfected water is not as useful as it is commonly believed. Together with it, a large amount of harmful substances enters the body. For five decades, a person absorbs more than 15 kg of chlorides and 2 kg of nitrates. To avoid troubles, it is recommended to purify water from them.
Boiling
Boiling is considered a familiar and effective disinfection method. Fungi and microbes die under the influence of high temperatures. For the complete destruction of harmful microflora, boiling should continue for 15 minutes with the lid uncovered so that the boiling waste evaporates with steam. The availability of electricity and the necessary household appliances made boiling an affordable method of disinfection.
High temperature processing has several disadvantages. The first is the inability to remove chlorine, which, after heating, turns into chloroform, which provokes the onset of cancer. In addition, salt deposits on the walls of the kettle and the formation of sediment negatively affect health, provoking the formation of kidney stones. Boiling not only destroys harmful bacteria, but also beneficial bacteria.
Upholding
When cleaning by settling, chlorine and ammonia compounds can be removed. To do this, pour water into a container and leave it uncovered for 8 hours. During this time, compounds of harmful substances will evaporate. Heavy metal salts settle to the bottom. To get rid of them, two-thirds of the total settled volume is carefully poured into a clean dish without stirring, and the unnecessary sediment is thrown away.
The simplicity of the settling method and the absence of financial costs allows it to be used everywhere, even without the presence of electricity. But the duration of the process makes it not always convenient for use. To obtain a large volume, a significant area is required for placing containers, of which only 2/3 will become qualitatively suitable.
Freezing
Do not use glass containers, as freezing increases the volume of the substance, which can lead to cracking of the container. Use only plastic or metal utensils. The advantage of the method is the high degree of purification. The disadvantage is the need for a device for cooling, the impossibility of obtaining large volumes due to the limited capabilities of freezers.
Silver cleansing
Silver cleaning has been known for a long time as an effective and safe way to get rid of harmful chemical compounds and bacteriological debris.A silver item is placed on the bottom of a container into which water is poured. After 12 hours, the entire volume is ready for use. The high degree of purification, ease of use and the ability to use all the water without draining made this method one of the most common. It is necessary to carefully choose objects made of pure silver, since the presence of an alloy in the metal can significantly worsen the result.
Using folk remedies
- Pour a tablespoon of salt with two liters and leave for half an hour. Salt neutralizes microorganisms and chemical compounds.
- Juniper branches are suitable for high-quality cleaning. They need to be filled with water and left for 12 hours. Ephedra can be replaced with onion husks, willow bark or rowan branches.
- A teaspoon of vinegar is poured into a liter of liquid. This method of disinfection is often used when preserving vegetables. Such cleaning can leave an acidic taste and some chloride content.
- Activated carbon, wrapped in gauze and placed in the amount of six tablets on the bottom of a container with water, will help cleanse the water from unpleasant odors and harmful impurities.
Pure water is a guarantee of health and well-being, increased body tone, mood and performance. The fewer impurities in the water, the tastier the food and drink will be.
